Certified Organic.
Kale is a leafy, low-carb, fiber-containing veggie; it is also a nutrient powerhouse providing an excellent source of vitamin K, an essential nutrient for blood clotting and healthy bones; vitamin C, a powerful antioxidant for strengthening the immune system; and a source of vitamin A to support healthy vision and more.
These tender greens are perfect for a kale salad, sautéing and kale chips!